Target Crops

VAM-G benefits a wide range of crops including paddy, wheat, coconut, banana, sugarcane, cardamom, tea, coffee, pepper, cereals, pulses, legumes (peas, beans, soybeans), turmeric, cotton, and various vegetables.

Key Benefits

• Enhances root growth and development
  
  

• Helps plants withstand drought, disease, and nutrient deficiencies
  
  

• Reduces the need for chemical fertilizers by improving nutrient availability
  
  

• Increases plant biomass production
  
  

• Improves soil structure, stability, aeration, and water infiltration
  
  

• Boosts plant resistance against soil-borne diseases
  
  

• Supports water absorption by supplementing root hairs, maintaining crop water content during drought
  
  

Mode of Action

VAM-G improves uptake of essential nutrients like phosphorus, nitrogen, and sulfur by extending the root system into the soil. This enhances plant growth and resilience, especially under water stress, while improving overall soil fertility.

Dosage & Application

• Seed Treatment: 8 ml per kg of seed
  
  

• Soil Application: 5–10 ml per liter of water
  
  

• Drip Irrigation: 10 ml per liter of water